Pappy devil crabs

Tampa Bay is a beautiful natural harbor located in the Western center of the Florida coast. In addition to having an exceptional football team , it’s also famous for some iconic and delectable foods. Hundreds of Americans visit Tampa Bay to spend their holidays, enjoying the sunny weather by the coast and relishing its seafood specialties and spectacular beer. In this article, we’ve compiled some iconic foods to try during your vacation in Tampa Bay. 1. Deviled Crab Croquettes While Florida has vast access to fresh seafood, there is something about fresh crabs that makes them specific to Tampa Bay. Deviled crab croquettes contain a stuffing of fresh crab meat and other seasonings and spices, which is coated with breadcrumbs and fried deeply. This is one of the delicious Tampa Bay snacks served with mayo-based and hot sauces. Since they’re light, you can easily consume them in-between meals or while sea viewing Tampa Bay. 2. Cubano – The Classic Cuban Sandwich If you ask...

Hey, can you smell that? The rotten, fishy, rancid odor in the atmosphere? It isn’t coming from a seafood restaurant; it’s the stench of rumors, myths, and LIES! Seafood often comes under scrutiny and is subject to much criticism and false information. Many people blindly believe myths and rumors without realizing how much nutrition they miss out on by excluding seafood from their diet. Therefore, in this article, we’ve compiled and busted some common seafood myths. Myth 01: Seafood Contains Harmful Toxins Fact: Only a Few Species Contain Methyl Mercury Contaminants While the Majority of Seafood Is Toxin-Free Although some rare seafood species contain contaminants like Methyl Mercury, the perception shouldn’t be generalized to all other seafood variants. Seafood carrying high levels of Methyl Mercury is known to people, including swordfish, king mackerel, and tilefish. Fish is highly nutritious and a rich source of vitamins, minerals, and Omega3 fatty acids. Moreover, othe...